Break your fast at Tropicana Golf & Country Resort where the options are plentiful and the food is guaranteed to be good!

Tropicana Golf & Country Resort (“TGCR”) offers about 300 dishes for its Iftar menu every Ramadhan. Here are some of them.

Chicken Bukhari Rice, Bubur Lambuk, Malay desserts, Grilled Tilapia, Fish Head Curry and Sup Gearbox. These are served with a syrup drink with basil seeds.

Chicken Rendang and Patin Fish cooked with Tempoyak or durian paste, as welt as Lemang and Ketupat are must-tries. TGCR's buka puasa buffet is available from 3 April to 2 May, and costs RM128 per person. If you book before 31 March, the price is RM118. For details kindly call 03-7804 8888 / 1919 or 1 800 88 8218.